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Night Shift Production Supervisor Bakery Manufacturing
Night Shift Production Supervisor - Bread Bakery Food Manufacturing
similat job titles: Operations Supervisor, Plant Supervisor, Team Lead, Production Superintendent
Location: Evansville, IN
Shifts: 2nd and 3rd shift positions available
Reports to the Production Manager. Responsible for a team of production workers in a medium-sized, 450 persons bread and roll bakery manufacturing plant. Manages all production activities that are required to safely produce quality products with the most efficient use of labor and materials on a scheduled shift and line(s).
Desired Leadership Traits:
Able to corral team onto the same plan of action.
Knowledgeable enough to identify the best action plan.
(5) Five or more years' experience, with at least 3 years in supervision within a high-speed bakery manufacturing environment.
Bread or Buns experience required; experience working with ovens.
Experience with large-scale bakery equipment.
Understanding of function between ingredients, time, and temperature in the baking process.